Ramen Workshop in a private house in Scotts Valley!
Come and join us on 11/20 at 10:30am - 1:30pm to learn how to make healthy ramen noodles and the ramen broth from scratch! This ramen broth is very delicious and can be used as base for many other dishes as well.
We will also make three different toppings for the noodles which can go well as side dishes, and daikon mochi cakes for an easy snack. The fee for the class is $40. You can pay me in cash or event.
The exact venue address will be informed once your attendance is confirmed. If you are interested, please email me at shinobeau@iCloud.com to reserve your seat.
If you are interested in my ramen workshop, you can see some photos of my ramen workshop which were held in the past.
⚠️ This workshop was postponed to December. Will update shortly! Thank you!
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